Blast chiller

Blast chilling is a method of cooling food quickly to a low temperature that is relatively safe from. The blast chiller is a cousin of the refrigerator, another appliance designed to store food between +°C and +°C, but the blast chiller is a higher . Freezers and blast chillers Irinox: more freshness and quality foods, lower costs and production time. The technology of blast chilling and storing food service . Optimize the workflow in your kitchen: increase the shelf life of food and reduce waste.

Our innovative blast chillers and freezers . Blast chilling +90° +3°C All food cooked and left to cool slowly losess its finest qualities.

The Icematic blast chiller makes it possible to lower the . THE SPEED AND POWER of the Grand Cuisine Blast Chiller brings a whole new world of cooking within your reach. Blast Chillers and Blast Freezers available in a great range of sizes and styles. Manufactured and Supplied by Williams Refrigeration.

Protecting your food and your customers is easier than ever, thanks to Traulsen Blast Chillers and Quick Chillers. They move your food quickly and safely from .